******   DINNER MENU   ******

ANTIPASTO

ANTIPASTO FREDDO
Salami, Ham, Prosciutto, Provolone, Black Olives, Pepperoncini, Roasted Red Peppers and Artichokes
8.95

MUSSELS CAPRESE
Mussels with White wine, Parsley, Lemon Garlic and Olive oil
8.50

MUSSELS MARINARA
Mussels sautéed with wine in a Marinara sauce
8.50

CALAMARI FRITTI
Fresh Squid, lightly battered, Fried and Served with Marinara sauce
8.95

GAMBERONI CAPRESE
Jumbo Gulf Shrimp with Basil, Cherry tomatoes, Herbs and Spices
11.95

BRUSCHETTA ALLA NAPOLETANA
Toasted Bread topped with Fresh tomatoes, Basil, Garlic and Virgin olive oil
4.25
Topped with Mozzarella Cheese
4.75

CLAMS CAPRESE
Little Neck Clams with white wine, parsley, Lemon, garlic and olive oil
8.95

MOZZARELLA CAPRESE
Fresh Mozzarella cheese, Sliced tomatoes, Basil and Olive oil
7.95

GARLIC BREAD
3.25
Topped with a Mozzarella Cheese
3.75

FRIED MOZZARELLA
Fried Mozzarella cheese served with Marinara sauce
7.95

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InSalata (Salad)

Insalata della Cantina . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .       3.95
Greek Salad . . . . . . . . . . . . . . . . . . . . . .   . . . . . . . . . . .       6.95
Caesar Salad   . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .      6.95

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Soup

Zuppo Del Giorno (Soup of the Day ) cup   . . . . . 3.50 / bowl     . . . . . . . .    4.75
Pasta e Fagoli      (white bean soup)   cup   . . . . . 3.50 / bowl     . . . . . . . .    4.75

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Dal Vecchio Forno Della Nonna (PIZZA)

MARGHERITA
Mozzarella Cheese, Basil, Tomato sauce and Olive oil
6.95
PIZZA DELLA NONNA
Mozzarella cheese, Salami, Prosciutto and Mushrooms
8.95
QUATTRO STAGIONI
Mushrooms, Artichokes, Roasted Red peppers & Mozzarella cheese
8.95
PIZZA BIANCA
White pizza with Mozzarella cheese, Garlic and Virgin Olive oil
6.95
CAPRICCIOSA
Sausage, Roasted Red Peppers and Black Olives, Mozzarella Cheese
8.95

Extra Toppings
1.50
Sausage    Pepperoni    Artichokes    Mushrooms    Black Olives    Roasted Red Peppers    Anchovies    Salami

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PASTA

MOSTACCIOLI ALL’ARRABBIATA
Penne pasta sautéed in a Spicy Marinara sauce topped with Parmigiana cheese and Fresh basil
12.95

MOSTACCIOLI NAPOLETANA
Penne pasta sautéed in a Marinara sauce topped with Parmigiana cheese and Fresh basil
12.95

SALSICCIA NAPOLETANA
Italian sausage sautéed in Fresh Marinara Sauce Parmigiana cheese and Fresh basil
13.95

BAKED ZITI
Penne pasta with Ricotta Cheese, Parmigiana Cheese and Topped with Mozzarella Cheese
12.95

PASTA PRIMAVERA
Mixed Fresh Vegetables sautéed with Garlic, Olive oil & Fresh Tomatoes and served over penne pasta
12.95

LASAGNA BOLOGNESE
Pasta layered with Meat sauce, Ricotta cheese & Italian herbs topped with Mozzarella cheese
13.95

LINGUINE AGLIO E OLIO
Linguine sautéed with Fresh Garlic, Olive oil and Italian herbs
9.95

SPAGHETTI CARBONARA
Spaghetti sautéed with Bacon Egg and Mushrooms in a Cream sauce
13.95

TORTELLINI ALLA PANNA
Pasta filled with Meat in a cream sauce
12.95

TORTELLINI TRICOLORE
Cheese filled pasta sautéed with Sun dried tomatoes, Prosciutto & Peas in a Cream sauce
13.95

EGGPLANT PARMIGIANA
Served with choice of Pasta
13.95

PENNE SUNRISE
Penne pasta sautéed with Mushrooms and Sun dried tomatoes in a Marinara sauce with a touch of cream
13.95

SPAGHETTI
with Tomato Sauce ………………..9.95
with Meat Sauce, Meat Balls or Sausage ……..12.95

SPAGHETTI PUTANESCA
Spaghetti sautéed with Calamata olives, Capers Anchovies, Fresh Garlic in a Marinara sauce
13.95

STUFFED SHELLS
Sea Shell pasta stuffed with Ricotta cheese & topped with Mozzarella cheese
12.95

RAVIOLI
Jumbo Pasta filled with Ricotta cheese & topped with Mozzarella cheese
12.95

MANICOTTI
Jumbo Tube Pasta filled with Ricotta cheese & topped with Mozzarella cheese
12.95

FETTUCCINE ALFREDO
Egg noodles sautéed in a Creamy Alfredo sauce
13.95
add Chicken ...16.95           add Shrimp...17.95

FETTUCCINE BOLOGNESE
Egg noodles sautéed in a Creamy Meat Sauce
13.95

GNOCCHI ALLE CHEF
Potato dumplings with Mushrooms in a pink cream sauce
13.95

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ENTREES
All entrees served with Bread & Salad. Choice of Pasta or vegetables on the side unless noted.

VITELLO (Veal)

VITELLO BELLA VISTA
Veal Scaloppini sauteed with Crabmeat and mushrooms in a Alfredo Cream sauce served over penne pasta
22.95

VEAL MARSALA
Veal scaloppini sautéed with Mushrooms in a Marsala wine Sauce
17.95

BRAISED LAMB
Tender Lam Shank Oven roasted in a marsala wine sauce
Parmigiana mashed potatoes & baby spinach.
21.95

BISTECCA CON MARSALA
Grilled Sirloin Steak sautéed in marsala wine sauce served with
Parmigiana mashed potatoes, Mushrooms and Baby Spinach.
22.95

VEAL FORRENTINA
Veal scaloppini topped with Baby Spinach and mozzarella cheese in a
creamy Alfredo sauce
17.95

VEAL PARMIGIANA
Veal in Bread crumbs with Tomato Sauce and topped with Mozzarella Cheese
16.50

VEAL PICCATA
Veal scaloppini sautéed with Capers in a Lemon butter wine Sauce
17.95

VEAL MARE MONTE
Veal scaloppini and Gulf Shrimp sautéed with Mushrooms, Artichokes and Roasted red peppers in a Cream Sauce
19.95

VEAL SORRENTINA
Veal scaloppini topped with Prosciutto Eggplant and Mozzarella Cheese
17.95

VEAL SALTIMBOCCA DELLA CANTINA
Veal scaloppini sautéed with Prosciutto, Spinach & Mushrooms, Topped with Mozzarella Cheese
19.95

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Pollo (Chicken)

CHICKEN MARSALA
Chicken breast sautéed with Mushrooms in a Marsala wine Sauce
16.50

CHICKEN REGINA
Chicken breast sautéed with Garlic Roasted red peppers in a Lemon wine Sauce
16.50

CHICKEN PORTOFINO
Chicken sautéed with Fresh Apples in a Cream Sauce with penne pasta
16.95

CHICKEN PICCATA
Chicken breast sautéed with Capers in a Lemon butter wine sauce
16.50

CHICKEN PARMIGIANA
Chicken breast in bread crumbs with Tomato Sauce and topped with Mozzarella Cheese
15.50

CHICKEN VALDOSTANA
Chicken breast topped with Prosciutto Topped with Mozzarella Cheese
16.95

CHICKEN CACCIATORE
Chicken breast sautéed with Mushrooms, Green Peppers Onions in a Marinara Sauce with penne pasta
16.95

CHICKEN A'MATRICIANA
Chicken breast sautéed with Pancetta, Red Onions and Mushrooms in a tomato cream sauce tossed wth penne pasta.
16.95

POLLO BELLA VISTA
Chicken breast sauteed with Crabmeat and mushrooms in a Alfredo Cream sauce served over penne pasta
17.95

POLLO SANTA LUCIA
Chicken Breast sauteed with Mushrooms and Artichokes in a Marinara sauce served over spaghetti
16.95

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Frutti Di Mare
(Seafood)

CAPELLI D’ANGELO ADRIATICA
Shrimp, Scallops & Crabmeat sautéed with Cherry Tomatoes
served with Angel hair pasta
21.95

CAPELLI D’ANGELO ALLA CHEF
Gulf Shrimp sautéed with Mushrooms in a Pink cream Sauce
served with Angel hair pasta
19.95

FETTUCCINE MEDITERRANEAN
Shrimp, Scallops & Crabmeat sautéed in a White cream sauce
served over fettuccine
21.95

LINGUINE ALLE COZZE
Mussels sautéed in a Marinara Sauce served with Linguine
14.95

LINGUINE POSILLIPO
Clams, Mussels, Shrimp & Calamari sautéed in a Marinara Sauce
served over linguine.
20.95

LINGUINE ALLE VONGOLE
Fresh Little neck clams sautéed with a Red or White Sauce served over linguine.
16.95

PESCE del GIORNO (Fish of the Day)
Fresh Market Fish
Market Price

SALMON CANTINA
Fresh Salmon topped w/Crabmeat served in a Fresh tomato sauce
21.95

SALMON AL FORNO
Pan Roasted Salmon in a lemon wine sauce served with Fresh Vegetables
18.95

SHRIMP fra DIAVOLO
Gulf Shrimp sautéed in a Spicy Marinara sauce served over linguine.
16.95

SHRIMP MARINARA
Gulf Shrimp sautéed in a Marinara sauce served over linguine.
16.95

SHRIMP SCAMPI
Gulf Shrimp sautéed with Garlic in a Lemon butter wine Sauce served over linguine.
16.95

BUON APPETITO